Ingredients

How to make it

  • In a large bowl combine the hot sauce and melted butter, set aside for later.
  • Place raw chicken wings on hot grill.
  • Sprinkle the Montreal Chicken seasoning over the chicken wings to your taste.
  • Flip the wings and sprinkle the other side with the seasoning to taste.
  • Cook the wings till done or to your desired crispiness.
  • When the wings are done and still really hot, place them in the bowl with the sauce mixture and stir to coat or cover the bowl with a lid and shake to coat.
  • Enjoy and devour!

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