Norfolk Island Coconut Loaf
From bellarose20 13 years agoIngredients
- 1 1/2 Cup Self-raising flour shopping list
- 1 Cup desiccated coconut shopping list
- 1 Cup caster sugar shopping list
- 1 Cup milk shopping list
- jam of your choice shopping list
How to make it
- Preheat oven to 180 celcius.
- Grease an average sized loaf tin
- Sift flour
- Add other dry ingredients and mix together
- Add milk and stir until combined
- Pour into prepared loaf tin
- Place 3 dollops of jam onto evenly spaced out lengthways alongthe centre of the loaf.
- Use the spoon to then place into the centre of the dollop and drag along the top to make a swirly pattern.
- Bake for approximately 50 minutes.
- Cool for 10 minutes before turning out.
- mmmmmm!
People Who Like This Dish 3
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