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Margaret's Boiled Fruit Cake Recipe

Ingredients

How to make it

  • Place sugar, butter & fruits into a saucepan & bring to the boil.
  • Remove from heat and add the flour (a bit more will probably be needed).
  • Add the beaten eggs.
  • Line a large meat dish with baking paper and pour in the mixture.
  • Bake at 150 degrees celcius for 1 hour.
  • Add lemon or orange juice and rind if desired.

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The Cook

bellarose20 Christchurch, New Zealand

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