Ingredients

How to make it

  • After roasting a chicken, remove from the pan and place it on a tray to rest. Keep the oven on. Remove excess drippings from the roasting pan, leaving enough to cover the broccoli. Incorporate the broccoli, and garlic in the drippings until they’re well coated then place in the hot oven. Roast for 5-8 minutes, until tender, and serve.

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