Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Asparagus Beef Roll-ups Recipe Recipe

Ingredients

How to make it

  • * In a large skillet, bring 1-1/2 cups water to a boil. Add asparagus; cover and boil for 2-3 minutes or until crisp-tender. Drain and immediately place asparagus in ice water. Drain and pat dry.
  • * In a small bowl, combine cream cheese and horseradish. Pat beef slices dry with paper towels. Spread each slice with a thin layer of cream cheese mixture; top with an asparagus spear. Roll up tightly.
  • Refrigerate until serving. Yield: 3 dozen.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • FireChick83 14 years ago
    I am a HUGE fan of asparagus and this looks great, I'm excited to try it. :)
    Was this review helpful? Yes Flag

The Cook

spicey571 Greenville, SC

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes