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Pecan Crusted Red Snapper Recipe

Ingredients

How to make it

  • Set oven to 425 F
  • spray a baking dish with pan release spray
  • put fish into the pan
  • Combine the next 4 ingredients, brush 1/2 of the mixture onto the fish
  • Add remaining ingredients and combine
  • Spoon evenly over the fish. Bake for 10 - 15 min until fish is flaky.

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Reviews & Comments 1

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  • 22566 13 years ago
    Welcome...Cornhusker :)
    Salina Kanas,you getting pretty close to my old neck of the woods....Small town near the Oklahoma Panhandle.
    Fishing is a wonderful get away for me,your recipe reads very nice.
    I hope you enjoy your stay here,there are many good recipes..but even greater people.
    Wishing you a good week-end.
    Kind Regards
    Joyce
    Was this review helpful? Yes Flag

The Cook

DahliaSmith Salina, Ks

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