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Bacon-asparagus Wraps (side-dish) Recipe

Ingredients

How to make it

  • Cut fibrous ends off asparagus, coat in thin layer of extra-virgin olive oil. Wrap bundle(s) of 10-20 stalks in a single strip of bacon. Place in oven at 400'F for 15 minutes on an open rack or broiler pan; Alternatively, put these on the grill!

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