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Summer Pie Recipe

Ingredients

How to make it

  • slightly soften the icecream
  • mix in the juice
  • then fold in the whipped cream
  • pour into the crust, cover and freeze for a few hours.
  • thaw for half hour before serving
  • garnish with a fresh slice or wedge of fresh fruit
  • I personally love it with apple juice, and my son always wants it made with limeade

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The Cook

advac Memphis, TN

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