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Maple Butterscotch Brownies Recipe

Ingredients

How to make it

  • In a large mixing bowl, cream the butter and the brown sugar
  • Add the eggs, one at a time
  • Beat well after each addition
  • Beat in the maple flavoring
  • Combine the flour and baking powder
  • Add to the egg mixture
  • Stir in the walnuts
  • Pour into a greased 9-inch square baking pan
  • Bake at 350 F for 27-32 minutes or until a toothpick inserted near the center comes out clean
  • Cool
  • Dust with confectioners' sugar if desired

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