Ingredients
- 2 skinless chicken breasts shopping list
- mozzarella cheese 4 slices shopping list
- 6 strips of parma ham shopping list
- italian seasoning shopping list
- spaghetti shopping list
- tomato pasta sauce shopping list
- cooked potatoes cut into small pieces<good way to get rid over left overs> shopping list
- rosemary shopping list
- oil shopping list
- baking<parchment paper> shopping list
How to make it
- pre heat oven to 190c <374f>
- Cut open the chicken breast, place 2 slices of mozzarella in each breast, then wrap the chicken in parma ham, then wrap in the baking paper put on a tray then cook for 20min. Whilst the chicken is cooking boil the spaghetti and heat the sauce,. mix togather and keep warm. Put the potatoes in a bowl then mix with oil, rosemary, salt and pepper and fry until crispy. When cook serve.
The Groups
- Not added to any groups yet!
Reviews & Comments 0
-
All Comments
-
Your Comments