Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Pumpkin Butter Recipe

Ingredients

How to make it

  • Combine pumpkin, apple juice, spices, and sugar in a laerge saucepan; stir well. Bring mixture to a boil. Reduce heat, and simmer for 30 minutes or until thickened. Stir frequently. Adjust spice to taste. Stir in lemon juice, or more to taste.
  • Once cool, pumpkin butter can be kept in an airtight container in the fridge.
  • To preserve: Spoon hot pumpkin mixture into hot jars, filling to within 1/4 inch from top. Remove air bubbles; wipe jar rims. Cover at once with metal lids, and screw on bands. Process in boiling water bath for 10 minutes.

People Who Like This Dish 0
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

Moogie Atlanta, Georgia

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes