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Home Orange Salsa With Halibut Fillets

Adam And Eve Gingerbread Pancakes Recipe

Ingredients

How to make it

  • Directions:
  • 1. In a large bowl whisk together all the dry ingredients. In a medium bowl whisk together the milk and molasses until combined well.
  • 2. Add the milk, oil, and egg to the dry ingredients. And 1/2 cup chocolate chips if desired. Stir until flour is just moistened. Let batter sit for 10 minutes.
  • 3. Preheat a large skillet on medium-low heat. Add a small pat of butter and coat pan. Pour batter by scant 1/4 cups onto skillet, making a few at a time. (Dot chocolate chips over top if desired). Cook until tops get bubbly and edges start to look dry. Flip and cook the other side until golden.
  • 4. Repeat until all the batter is used, greasing the skillet with butter each time.
  • *Add more milk for a thinner pancake.
  • 5. Using a large gingerbread man cookie cutter, cut out shapes. Decorate and enjoy

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The Cook

Moogie Atlanta, Georgia

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