How to make it

  • Blend together the butter, sugar, and brown sugar in a large bowl until light and fluffy
  • Beat in the egg
  • Stir in the extracts
  • Set aside
  • Combine the flour, cocoa, baking soda, and salt
  • Gradually stir into the butter mixture
  • Stir in the chocolate chips
  • Drop by tablespoonfuls onto lightly greased baking sheets
  • Bake at 350 F for 12 to 15 minutes
  • Cool on baking sheets for 5 minutes before removing to wire racks to cool completely

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