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Home Saute Hot And Sour With Chicken Broth

Chocolate Surprise Cookies Recipe

Ingredients

How to make it

  • Preheat the oven to 350 F.
  • Combine the butter and brown sugar in a medium bowl
  • Beat with an electric mixer set on medium speed until light and fluffy
  • Add the vanilla
  • Combine the flour and cinnamon in another medium bowl
  • Add the flour mixture to the butter mixture
  • Mix well
  • Shape the dough into twenty-five 1-inch balls
  • Flatten each ball into a 2-inch round
  • Place the rounds 1 inch apart on 2 ungreased baking sheets
  • Place 1 chocolate candy in the center of each round.
  • Enclose the candy with the dough, making sure the candy is completely sealed in the dough.
  • Bake until golden, about 15 minutes
  • Combine the confectioners' sugar and the cocoa in a small bowl
  • Sprinkle over the hot cookies
  • Cool the cookies on the baking sheets for 10 minutes
  • Transfer to wire racks to cool completely

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