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Home Grill Tuna Steak With Vinegar

Ice Cream Candy Recipe

Ingredients

How to make it

  • Boil the sugar, water, vinegar and glycerine together, until the mixture will spin a heavy thread. Remove from heat and when it no longer boils add the cream of tartar and extract. pour on a large buttered platter, and when sufficiently cool, pull until white.

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The Cook

circlemoon8 Mesa, Arizona

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