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French Toast, Wood Style Recipe

Ingredients

How to make it

  • On stove, heat butter/margerine in a pan on MEDIUM until melted.
  • In a bowl, mix egg and milk.
  • Dip bread in egg-milk mixture until bread is saturated.
  • Put bread on pan.
  • Flip after about 30 seconds or until lightly browned.
  • Remove bread from pan after about thirty seconds or until both sides of bread are lightly browned.

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The Cook

SirCooxALot Cedar Park, TX

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