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Home Slow Cooker Chicken Gizzards With Condensed Cream Of Chicken Soup

Mads' Delicious Moist Cookies Recipe

Ingredients

How to make it

  • 1. Prepare yourself a glass of wine. Enjoy throughout baking.
  • 2. In large bowl, mix dry ingredients together.
  • 3. While stirring in between additions, add in yogurt, milk, and softened butter.
  • 4. Mix well while oven preheats.
  • 5. Lightly oil 2 cookie sheets. cookie mixture will not be very thick. make sure you leave room for the cookies to expand while in the oven- they'll get big!
  • 6. After about 7 minutes peek into the oven to see if they appear done. You can wait until the edges brown if preferred; I like mine chewy so I took them out just before.
  • 7. Eat, share & enjoy! :D

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The Cook

mads Dearborn, MI

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