Baked Butternut Squash With ThymeFrom pleclare 5 years ago
How to make it
- Preheat oven to 350'
- Lightly oil a large,shallow baking pan Place squash,cut side up,in pan. Place 1 TB of butter in each squash half Sprinkle with salt and top with thyme sprigs.
- Bake 30 to 40 mins or till tender. Remove from oven and let cool slightly.
- Slice squash into individual servings or scoop out flesh from squash into a bowl.
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- pleclare Framingham, MA
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