Chestnut Ice Cream
From circlemoon8 14 years agoIngredients
- 1 pint cream shopping list
- 1 pint milk shopping list
- 6 eggs shopping list
- 1 lb. sugar shopping list
- 4 oz chestnut meats shopping list
- 2 TBS vanilla extract shopping list
How to make it
- Use the Italian chestnuts. Boil them until soft. Peel and reduce them to a pulp in a mortar, adding a little sugar and cream enough to form a paste.
- Prepare the sugar, eggs and cream and add the chestnut past. Then cook and freeze as directed unter Neapolitan and Philadelphia ice cream directions..
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