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Home Mexican Cooking With Pasilla Chiles

Marlboro Bbq Beef Recipe

Ingredients

How to make it

  • Trim excess fat from roast, if needed. Combine seasonings and rub onto all sides of meat. Wrap in plastic wrap or put in food storage bag; refrigerate 24 hours.
  • Cook meat in a covered barbecue grill over low coals, turning to cook evenly until done, 1 1/2 - 2 hours. Meat may be cooked in a 325 oven if desired.
  • Let meat rest for 10-15 minutes before slicing. Serve with warm BBQ sauce. Meat may be served as is or piled onto burger rolls to make hearty sandwiches.

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The Cook

circlemoon8 Mesa, Arizona

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