Ingredients
- 2 Tb+ 1 ½ tsp olive oil shopping list
- 2 Tb + 1 ½ tsp red wine vinegar shopping list
- 1 Tb + 2 tsp fresh basil shopping list
- ½ tsp kosher salt shopping list
- ¼ tsp Crushed red pepper (optional) shopping list
- 2 Tb + 1 ½ tsp Chopped garlic shopping list
- 1lb angel hair pasta shopping list
- 2 ½ oz feta cheese shopping list
- 2 Cups diced tomatoes shopping list
How to make it
- Cook Pasta until al Dente.
- Drain and rinse thoroughly.
- In sauté pan over medium high heat, heat oil. Add garlic, tomato, red wine, basil, salt and crushed red pepper. Heat.
- Add pasta and sauté until heated through.
- Add feta and toss until heated through.
- Serve immediately.
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