Chicken Pot Pie
From cookinmomma86 13 years agoIngredients
- 6 boneless, skinless chicken breasts, cooked and diced shopping list
- 1 1/2 cans cream of potato soup shopping list
- 1 pkg. frozen mixed vegetables shopping list
- 2 frozen pie shells, thawed shopping list
How to make it
- Cook chicken any way you would like too, then dice or cube the chicken
- Mix together undiluted soup, veggies and diced or cubed chicken. Pour mixture into pie shell, and cover with second crust. Crimp the edges, and make slits in the top crust.
- Bake at 375* for 45 minutes, or until crust is golden brown
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