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Treason Toffee Recipe

Ingredients

How to make it

  • Butter an oblong tin measuring about 12inch x 4 inch x 1inch (30cm x 10cm x 2.5cm)
  • Pour the water into a heavy based saucepan, warm over a low heat, add the sugar and stir until it dissolves
  • Add the remaining ingredients and bring to the boil, reaching a temperature of 270F, 140C without stirring
  • Pour the mixture into the buttered tin and stand for about 5 minutes
  • Mark into squares with a buttered knife then leave to set before breaking up

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The Cook

angelarmck Scotland, Uk

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