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Potato Leek Soup Recipe

Ingredients

How to make it

  • Melt butter in saucepan over medium heat. Add onions and leeks, saute gently until soft. Stir flour and cook for 2 minutes. Gradually stir in stock or broth.
  • Add potatoes, bring to a boil, simmer gently for minutes or until potatoes are soft. Stir in milk and seasonings.
  • Add salt and pepper to taste.

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The Cook

cookinmomma86 St Louis, MO

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