Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Jewish Ground Beef And Corn

Sausage Rice Pilaf Recipe

Ingredients

How to make it

  • Cook rice in beef broth and water.
  • Brown sausage, onion, and mushrooms, drain. Add oregano, salt & pepper to taste.
  • Add the cooked rice to the sausage mixture in the skillet. Combine well and continue cooking another few minutes to combine flavors.
  • Sprinkle with Parmesan cheese.
  • If you are making this to serve as a main dish, you may wish to decrease the amount of rice.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • windy1950 14 years ago
    What size can of beef broth?
    Was this review helpful? Yes Flag
  • FavoriteFixins 14 years ago
    With brown rice and turkey sausage, this will fit right into my diet plan! Love it!
    Was this review helpful? Yes Flag

The Cook

gkwillow City, State

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes