How to make it

  • Remove sausage from casing
  • Brown sausage with onion and Italian seasoning until no longer pink .
  • Add potatoes , water and bullion.
  • Bring to a boil and cook for 15 - 20 minutes or until potatoes are done.
  • Add Alfredo sauce
  • Pour milk into alfredo jar and shake and add to soup.
  • Add spinach and stir.
  • Cook for an additional 10 minutes.
  • Serve with cheese on top and enjoy!

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