How to make it

  • In a large saucepan, combine cider and juices. Place the cloves, allspice, cinnamon stick and orange peel on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Add to the pan.
  • Bring to a simmer over medium heat (do not boil.) Simmer, uncovered, for up to 15 minutes. Discard spice bag. Serve warm cider in mugs garnished with a cherry and an orange slice.

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  • 22566 15 years ago
    Thank-you for this nice warm spiced punch recipe
    Kind Regards
    Joyce
    Was this review helpful? Yes Flag

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