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Home Chicken Soup Crock Pot With Cornstarch

Yogurt Mousse Recipe

Ingredients

How to make it

  • Step 1:Mix the yougurt and sugar in a bowl.
  • Step 2:In a diiferent bowl, pour whipping cream in and mix until it whips up.Make sure it has the same texture as yougurt.
  • Step 3:In a small bowl, put in hot water and pour the gelatin in. Stir as you are pourung the gelatin so it dosn't clump up. Stir until the gelatin is completely melted.
  • Step 4:Put the hot water from Step 3 in yogurt and stir immediately. You have to be fast or the gelatin will clump up.
  • Step 5:Add the whipped cream from Step 2 into the bowl from Step 4. After mixing them, pour the yougurt into glass cups and chill in the refrigerator for about an hour.
  • Step 6:Enjoy!

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The Cook

IchigoGirl Ōta, Japan

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