How to make it

  • Combine all ingredients together. Add flour slowly and mix, until dough is roll-able and not sticky. Once well mixed, roll thin, very thin.
  • Cut out your shapes (I did hearts for V-day!)
  • Bake at 325 degrees for 4-7 minutes, or until cookies have firmed and browned slightly around edges. Remove from oven and cool.
  • Mix together all ingredients until it becomes thick and easy to roll with a rolling pin. Roll until about 1/4″ thick. Cut into desired shape. Place atop cooled cookies. Melt Chocolate CANDIQUIK according to the package directions. Dip cookies into melted CANDIQUIK with a fork, spoon chocolate over the cookie until fully covered. Set to dry on a piece of wax or parchment paper. Makes about 10 (large) cookies.

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