Creamed Dishes
From circlemoon8 13 years ago
- not specific to make
- Serves not specific
You can use this basic recipe to cream the following: oysters, shrimp, lobster, fish, chicken, turkey,lamb, tongue, dried beef, peas, cauliflower, etc. Use your imagination!
Ingredients
- 1 cup milk shopping list
- 1 cup cream shopping list
- 1 tsp salt shopping list
- 1 TBS flour shopping list
- 1 TBS butter shopping list
- 1/2 tsp white pepper shopping list
- 8 drops onion juice shopping list
How to make it
- Mix cream and milk and bring them to the boiling point. Cream flour and butter together and add to them salt, pepper, and onion juice. Now combine the two mixtures and cook until they have the sonsistency of thick cream. Remove from the heat. It is ready to use.
- Add your choice for the dish, and vary the flavors by adding chopped parsley, celery, curry-powder or lemon juice.
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