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Fast Veggie Stir-fry Recipe

Ingredients

How to make it

  • 1. Add vegetable oil and onions into a wok or skillet. Cook until the onions are tender not brown.
  • 2. Stir in cooked rice and soy sauce. Cook until heated through, stirring occasionally.
  • 3. Add carrots and green peppers and a sprinkle of salt and pepper. Give it a stir.
  • 4. Then enjoy!

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