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Home Chilli Con Carne With Steak

Pineapple Beef Recipe

Ingredients

How to make it

  • Cook rice the way you normally do except substitute pineapple juice and white wine for 1/2 the water.
  • While the rice is cooking, cook the meat:
  • Add Olive oil to skillet and warm over medium high heat.
  • Cut steak into strips and add to olive oil.
  • Brown steak.
  • Add spices.
  • Remove from heat.
  • Slice onion and add slices to meat.
  • Cut bell pepper into strips and add to meat.
  • Add pineapples to meat.
  • Combine pineapple juice, white wine and water and add to meat.
  • Return skillet to heat.
  • Heat until onions and bell peppers are tender.
  • Smooth cornstarch by adding about 2 TBS of cold water to it and mixing it until the cornstarch dissolves.
  • Add cornstarch mixture to the skillet and stir until blended. Add more water if you need to.
  • Bring sauce to a boil.

  • To serve

  • put some rice on a plate and put meat and sauce mixture over it,

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The Cook

rentausha Clarksville, US

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