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Crabmeat Au Gratin Recipe

Ingredients

How to make it

  • Preheat oven 375. Grease 11x7 baking dish.
  • Melt butter in a large skillet over medium heat. Add onion and celery; cook until onions are translucent, about 6 minutes, stirring frequently.
  • Add flour and stir until well blended. Cook 2 minutes, stirring constantly. Gradually add milk, stirring constantly. Add a ladle of milk mixture to beaten egg yolks, stir well. Pour egg mixture into milk mixture in pan. Add salt, cayenne and black pepper; cook, stirring until thickened, about 5 minutes.
  • Place crabmeat in a medium bowl. Add sauce and mix gently but thoroughly to blend. Spoon into prepared pan. Sprinkle with cheese.
  • Bake uncovered 25 minutes or until cheese melts and begins to lightly brown.

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The Cook

circlemoon8 Mesa, Arizona

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