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Home Crock Pot Stuffing With Cream Cheese

Mexican Minestrone Recipe

Ingredients

How to make it

  • in a 3 1/2 - 4 quart crock pot, combine the beans, tomatoes, corn, broth, potatoes, salsa and green beans. Cover and cook on high heat for 7-9 hours or until vegetables are tender.
  • Top with sour cream, if desired.

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The Cook

circlemoon8 Mesa, Arizona

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