Mom's Blueberry Bran Muffins
From sarahjaneb 13 years ago
- 25 to make
- Serves 12
My mom makes a couple dozen of these at a time and freezes them so we can just reheat one when we would like to have one , best way to eat them hot with a small pat of butter.
Ingredients
- 1 cup brown sugar shopping list
- 1/3 cup shortening shopping list
- 2 eggs shopping list
- 1/2 cup molasses shopping list
- 2 cups bran shopping list
- 2 cups milk shopping list
- 3 cups of flour shopping list
- 2 tsp salt shopping list
- 2 tsp baking soda shopping list
- 2 tsp baking powder shopping list
- 1 cup of blueberries shopping list
How to make it
- Preheat oven to 425
- Cream Brown sugar and shortening
- Add two eggs and molasses, stir
- Combine all ingredients well and add one cup of blueberries
- Bake for 15-20 mins
People Who Like This Dish 2
- clbacon Birmingham, AL
- sugarmama Chicago, IL
- sarahjaneb Moncton, CA
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