Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Baked Beans With Apples Recipe

Ingredients

How to make it

  • Peel and dice 2 of the apples; set aside.
  • In saucepan, bring tomatoes, onion, garlic, apple cider, molasses, vinegar, mustard, salt and pepper to boil; reduce heat and simmer for 10 minutes. Add beans and diced apples, stirring to coat. Scrape into 10-cup (2.5 L) casserole.
  • 2
  • Peel and thinly slice remaining apples; overlap on beans. Bake, uncovered, in 300 degree oven until thickened, about 2 hours. (Make-ahead: Let cool for 30 minutes; refrigerate, uncovered, until cold. Cover and refrigerate for up to 2 days. Or freeze in airtight container for up to 2 weeks. Reheat over medium-low heat.)I reheat in my oven at 200.

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

doreenfish Thessalon, Canada

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes