Ingredients

How to make it

  • Brew coffee
  • Whip the cream until it froths
  • Warm coffee cups in hot water (this keeps the drink from cooling too fast)
  • Fill cups 2/3 to 3/4 of the way with the fresh coffee.
  • Add whiskey into coffee, leaving just a lip for the cream.
  • Spoon cream into the top of cups.
  • Enjoy! (And drink responsibly. ;P)

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