How to make it

  • Bring olive oil to medium heat in pan
  • Add onion and pepper
  • Cook until soft, about 10 minutes
  • Cut sausage into eight equal sections, then slice each section in half lengthwise and add to pan
  • Continue to cook, stirring occasionally
  • Sprinke Cardamom over ingredients and stir well
  • Continue to cook for 10 minutes, stirring frequently
  • Serve

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