Pluto Pup
From kai1234 14 years ago
- 2 mins to make
- Serves 21
Add the salt and half the milk to the egg and beat well, gradually add the flour mixing well to prevent lumps forming. Batter mix must be thick and smooth. Use extra milk or flour to achieve the right texture. Read more Have your oil for deep frying very hot. Impale each *pup* lengthwise with a skewer, leaving enough skewer to hold the pluto pup with to eat it. Quickly dip the *pup* in water, roll into flour, then back into water, then dip and coat the pluto pup with batter, drop into hot oil. When golden brown, they are done, drain well on brown paper bag to absorb excess oil. Dip top half of pluto pup into tomato sauce (ketchup) and serve immediately. See less
Ingredients
- 1 Package of Franks or Sausages shopping list
- Wooden skewers shopping list
- Ketchup or Tomato Sauce shopping list
- Batter: shopping list
- 1 Beaten egg shopping list
- 1 Cup Milk shopping list
- 1/2 Teaspoon Salt shopping list
- 1 Cup Plain Flour or enough to thicken mixture to tacky stage so that it sticks to the *pup* when dipped. shopping list
How to make it
- Add the salt and half the milk to the egg and beat well, gradually add the flour mixing well to prevent lumps forming.
- Batter mix must be thick and smooth.
- Use extra milk or flour to achieve the right texture.
- Have your oil for deep frying very hot.
- Impale each *pup* lengthwise with a skewer, leaving enough skewer to hold the pluto pup with to eat it.
- Quickly dip the *pup* in water, roll into flour, then back into water, then dip and coat the pluto pup with batter, drop into hot oil.
- When golden brown, they are done, drain well on brown paper bag to absorb excess oil.
- Dip top half of pluto pup into tomato sauce (ketchup) and serve immediately.
People Who Like This Dish 1
- clbacon Birmingham, AL
- kai1234 Nowhere, Us
- Show up here?Review or Bookmark it! ✔
Reviews & Comments 1
-
All Comments
-
Your Comments