Recipe

Layered Bean Dip Recipe

	Soymami / All my dishes 1 year, 2 months ago Easy to prepare. Always a favorite at parties. Prep:5m Cook:30m Servings:8	Soymami
	mexican layered bean dip

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Ingredients

1 (16 oz) can fat-free refried beans

1 (15 oz) can black beans, rinsed and drained

1/2 C reduced fat sour cream

1 C bottled salsa

1 C (4 ounces) preshredded reduced fat Mexican blend or cheddar cheese

Cilantro (optional-as a garnish)

Directions

1. Preheat oven to 375

2. Combine beans, spread in 8 ounce baking dish. Spread sour cream over beans. Top w/salsa and cheese. Cover and bake at 375 for 20 minutes. Uncover and bake 10 more minutes or until cheese is bubbly. Garnish with cilantro.

3. Serve with tortilla chips.

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