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Fruit Pizza Recipe

Ingredients

How to make it

  • For the Crust:
  • In a large bowl, combine graham cracker and the sugar. Add butter until the mixture looks like coarse crumbs. Place into pizza pan and spread, press and smooth. Bake at 375 for 8-10 minutes. Cool COMPLETELY and then refrigerate for 30 min.
  • For the Sauce:
  • In a large bowl, mix everything together. Spread on crust. Cover and chill for 10 minutes. Spread desired fruit just before serving.
  • Use within 3-4 days.

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The Cook

Blkenigma Holloman Air Force Base, NM

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