Roast Pork Salad
From otterpond 14 years ago
- 15 minutes to make
- Serves 6
Investment cooking creation feature the left over Hormel Pork Loin roast I had for dinner this past week. Added to the was lots of fresh vegetables and spices with Tex-Mex flavor.
Ingredients
- 8 oz pork loin roast shopping list
- 1 cup cilantro, Fresh shopping list
- 1 jalapeno pepper shopping list
- 2 medium tomatillos shopping list
- 1/4 cup celery shopping list
- 1 tbs Prepared Horse radish shopping list
- 1 tomatoes shopping list
- 1/4 cup mayonnaise Sachet shopping list
- 1/2 tsp kosher salt shopping list
- 1 tsp ground cumin shopping list
- 1/4 cup red onion shopping list
How to make it
- Thinly slice then dice the pork.
- Dice the celery, onion, jalapeno, tomatoe and chop the cilantro.
- Mix the mayonnaise with the horse radish, salt, pepper and cumin.
- Combine all the ingredients and chill for at least 2 hours.
- Server over fresh greens
- Nutrition Info: http://www.livestrong.com/recipes/roast-pork-salad/#ixzz1KYJFdyvd
People Who Like This Dish 1
- Good4U Perth, Canada
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