Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Healthy Fry Banana Pancake

Traditional South African Malva Pudding Recipe

Ingredients

How to make it

  • 1 Heat your oven to 190 Celsius.
  • 2 Beat castor sugar and eggs until fluffy then beat in apricot jam until you have a nice creamy consistency
  • 3 Sift dry ingredients into separate bowl.
  • 4 Melt butter in a small pot on a medium heat and add vinegar and milk, then add to the sifted ingredients along with the Milk and give it a good mix. Now mix in the eggs mix one at a time until you you have well combined mixture.
  • 5 Pour into ovenproof casserole dish that takes about 2 liters.
  • 6 Bake at 190 Celsius for 45 minutes until the top is nicely browned and your kitchen smells fantastic.
  • Melt all the sauce ingredients together in a small pot over a medium heat and pour over the pudding before serving, preferably while its still hot.
  • Serve it with whipped cream or custard or both. Enjoy!

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

staccato Grahamstown, South Africa

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes