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Sugary Popcorn Recipe

Ingredients

How to make it

  • 1.) Pop about 1/4 a cup of popcorn in the popper
  • 2.) melt the butter on the stove, in a pot
  • 3.) Once butter is melted, turn off burner, and add 1 tsp of salt and 2 tbls of sugar, stir in well
  • 4.) Pour butter mixture over popcorn, mixing the popcorn with a spoon to make sure to coat the popcorn as evenly as you can. Be careful if butter is hot you do not burn your fingers.
  • 5.) Serve. =D

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The Cook

mistmaker Beddington, ME

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