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Home Honey Glazed Carrots With Corn

Mama's Chili And Chili Seasoning Recipe

Ingredients

How to make it

  • 1
  • Mix seasonings together.
  • 2
  • In a large pot, brown ground beef, until no pink is left. Place in a colander and rinse with hot water to remove excess fat. Return to pot
  • 3
  • Add seasoning mix and all other ingredients except corn and beans if using. Simmer for 2 hours.
  • 4
  • Add beans and corn during last 20 minutes of cooking, if using
  • 5
  • OPTIONAL: You can add 2 16 oz cans of corn drained, and/or 2 16 oz cans of black beans, drained. Reduce amount of ground beef if desired. You can also substitute ground turkey.
  • 6
  • * I use frozen chopped onion and bell pepper mix if I am in a hurry.
  • 7
  • ** If you are watching your sodium intake omit the salt and add 6 teaspoons of seasoning mix when making chili.

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The Cook

Kayde Wichita, Kansas

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