Ingredients

How to make it

  • Place cooked, crumbled sausage in sprayed 9 x 13 inch baking dish. Sprinkle with onion flakes and cheese.
  • Combine biscuit mix, eggs and a little salt and pepper in mixing bowl. Beat well with fork (not mixer.). Add milk, stir until fairly smooth and pour over sausage mixture.
  • Bake covered for 35 minutes.

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