Oyster Sauce Pork & Zucchini Ramen Noodle Bowl
From gkwillow 12 years ago
- 20 mins to make
- Serves 1 or 2
Just a simple and quick stir-fry/noodle bowl with plenty of flavor. Use the entire packet of ramen noodle seasoning or just part of it depending on how concerned you are with eating all that sodium!
Ingredients
- olive or canola oil shopping list
- 1/2 medium onion, sliced shopping list
- 1 tsp minced garlic shopping list
- 1 pork chop, sliced thin shopping list
- 2 small zucchinis, sliced in 1/2" pieces shopping list
- 1/2 cup water shopping list
- 1/2 Tblsp oyster sauce shopping list
- ramen noodle Oriental seasoning packet shopping list
- 1/2 tsp cornstarch shopping list
- freshly ground black pepper shopping list
- cooked ramen noodles shopping list
How to make it
- Saute onion and garlic until soft. Add thinly sliced pork and sliced zucchini and stir fry until the pork is not pink and the zucchini is cooked.
- Mix the water, oyster sauce, ramen seasoning, cornstarch and pepper. Pour over pork & veggies and simmer on low heat until thickened. Adjust seasoning and liquid as necessary.
- While the mixture is simmering, cook the ramen noodles, drain and add to the skillet. Combine to coat the noodles with sauce.
People Who Like This Dish 2
- clbacon Birmingham, AL
- glbaskin Nowhere, Us
- gkwillow City, State
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