Ingredients

How to make it

  • Boil pasta to al dente in a pot of water added with salt and olive oil, then drain the pasta with a colander
  • Heat oil in a pan, add in the diced bacon, and sausage and stir fry till it starts to turn brown
  • Add garlic and onion into the pan and stir fry till golden brown
  • Add cream and butter and stir frequently
  • Add pasta and cheese to pan
  • Stir over low heat
  • Season with salt and pepper

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