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Dill, Fava Bean & Chicken Rice Recipe

Ingredients

How to make it

  • Mark the chicken pieces on the grill, then boil and continue to cook them in a pot with the dill hard sticks and salt.
  • Start cooking the Basmati rice using the chicken stock from cooking the chicken, the oil and 1 ½ cups of dill.
  • Add the boiled and peeled Fava bean and the rest of the dill when the rice is dry but before it is fully cooked; stir lightly and leave it on low heat until the rice is properly cooked.
  • Serve with the marked chicken and garnish with dill leaves.

People Who Like This Dish 2
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  • noola 12 years ago
    Thank you for sharing this recipe... It seems delicious... I like dill flavour specially with beans.
    Was this review helpful? Yes Flag

The Cook

MesopotamiaChef Peterborough, Canada

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