Buttermilk Fudge Cake
From circlemoon8 12 years agoIngredients
- 2 c sugar shopping list
- 1 c oil shopping list
- 2 eggs shopping list
- 2 1/2 c flour shopping list
- 1 tsp baking powder shopping list
- 1/2 tsp salt shopping list
- 1 c buttermilk shopping list
- 5 TBS cocoa powder shopping list
- 1 c boiling water shopping list
- 2 tsp baking soda shopping list
- 1 tsp vanilla shopping list
- 1 stick butter shopping list
- 1 bx light brown sugar shopping list
- 1/2 c evaporated milk shopping list
How to make it
- Add baking soda to buttermilk and vanilla.
- Put the cocoa in the hot water and set aside until last.
- Mix the first six ingredients together.
- Add the buttermilk mixture to the first six ingredients.
- Add the cocoa and hot water mixture.
- Bake in a greased and floured 9x13 pan for 30 to 35 minutes at 350 degrees. Cool in pan.
- Mix the butter, light brown sugar, and canned milk in a saucepan. Bring to a boil. Remove from heat and beat until creamy. Frost cake.
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